Latest posts

  • Your Food Cost Problem Probably Isn’t a Food Cost Problem

    Your Food Cost Problem Probably Isn’t a Food Cost Problem

    High food cost is often blamed on purchasing prices, portion sizes, or the kitchen. But sometimes the real problem starts before the food ever reaches production. A receiving failure taught me how easily thousands of dollars can disappear through a small operational gap—and why good systems matter more than assumptions.

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  • Stop Calling Your Employees “Family”

    Stop Calling Your Employees “Family”

    We tell employees, “We’re one big happy family.” It sounds caring, but it can blur the line between loyalty and accountability. A conversation with a security chief in Mogadishu taught me why strong operations need something better than a family culture: they need a great team.

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